Viognier Restaurant
222 E. 4th Ave, San Mateo CA tmp
To Draeger's Supermarkets
Reservations
Mailing List
Chef Michael Greuel
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SIGNATURE PLATTERS

Charcuterie
Chef’s House-Made and Hand-Picked Assortment Of Sausages, Pâtés and Rillettes Small
Small – 14            Medium –  25            Large  – 35

Cheese Quintet
Camembert, Bermuda Triangle, Beemsterl, Point Reyes Blue, Pepato, Fruit, Nuts  –20

Assiette Froide
Pork Rillette, Spanish Chorizo, Bresaola, Point Reyes Blue, Camembert, Beemster –21

WOOD OVEN PIZZETTAS

Prosciutto Pizzetta

Academia Barilla Prosciutto di Parma, Provolone Cheese, Balsamic Red Onions, Arugula  -15

Smoked Salmon Pizetta

Créme Fraîche, Caviar, Chives, Scottish Smoked Salmon, Rye Cracker Crust  –15

 

SOUPS

Lobster Bisque

Lobster Coral, Micro Herbs - 12

Wild Mushroom Soup
Black Truffle Flan  - 10

SALADS AND SANDWICHES

Organic Baby Field Greens
Vannilla Bean, Lemon & Herb, Creamy Farmhouse Cheddar, Mustard Vinaigrettes  –9

Roasted Beet and Arugula Salad

Pixie Mandarins, Spiced Pecans, Ricotta Salata, Vanilla Bean Vinaigrette - 14

Grilled Chicken Caesar Salad
Romaine, Parmesan, Mimosa, Garlic Oil Crouton  –17

Viognier Half Pound Burger
Grilled American Kobe Ground Chuck, Classical Garnish, French Fries  –19

Philly Cheese Steak Sandwich
Shaved Rib-Eye Steak, Provolone Cheese, Sauteed Onion, Amarosa Roll, Tomato Sauce, French Fries  –18

 

$2 Charge to split any item

20%Gratuity will be added to parties of 6 or more

 

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